Factors Associated with the Nutritional Status among Male Workers of Iron and Steel Industries in Bara District, Nepal

Table 3

Lifestyle and nutritional behavioural characteristics (N = 271).

Characteristics	Frequency	Percentage
Smoking
Yes	59	21.8
No	212	78.2
Alcohol
Yes	130	48
No	141	52
Physical exercise
Yes	61	22.5
No	210	77.5
Sedentary work
High	57	21.0
Middle	180	66.4
Low	34	12.5
Food frequency
Less than 4	102	37.6
More than or equal to 4	169	62.4
Dietary diversity
Less than 4	53	19.6
4–6	154	56.8
More than 6	64	23.6
Body mass index: (mean = 23.72, SD = 3.47)
Energy intake: (mean = 2167.7, SD = 356.56)