Effect of Eating Glutinous Brown Rice Twice a Day for 6 Weeks on Serum 1,5-Anhydroglucitol in Japanese Subjects without Diabetes

Table 1

Ingredient of the study food.

	RD	GBR
Total energy (kcal)	150	191
Carbohydrate (g)	33.0	38.5
Protein (g)	2.0	3.9
Fat (g)	0.4	2.3
Dietary fiber (g)	0.2	3.2
γ-Oryzanol (mg)	0.0	27.4