Protein Supplement Perceptions, Use, and Associated Performance in Young Lebanese Resistance-Training Athletes

Table 1

Nutritional knowledge.

	NPSU n (%)	PSU n (%)	value
Knowledge score
Poor: <20	6 (11.8)	6 (12.2)	0.733
Satisfactory: 20–39	43 (84.3)	39 (79.6)
High: ≥40	2 (3.9)	4 (8.2)
Knowledge			Total %
Carbohydrate	28.6	28.5	57.1
Protein	29.5	31.8	61.3
Fat	33.8	34.5	68.3
Vitamins	18.5	21.8	40.3
General	15.5	17.1	32.6
Advanced	18.7	30.1	48.8

value: Fisher’s exact test.