Research Article

The Effectiveness of Zinc Supplementation in Taste Disorder Treatment: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

Figure 2

Meta-analysis of the effect of zinc replacement for the treatment of taste disorder. Forest plot including data analysis of five studies with a total of 508 cases of idiopathic and zinc-deficient taste disorder enrolled to experimental (n = 259) and control groups (n = 249). Data expressed as event “total number of cases that improved after receiving the treatment or placebo,” and total “total number of participants in either control or experimental group” value for heterogeneity was 0.22. The pooled results of this meta-analysis indicated that taste disorder improvement occurred significantly more frequently in the supplemented group compared to the control group. Overall RR is positive (RR = 1.38, 95% CI = 1.16–1.64), and statistical significance was found to be .