SEM and AES Analysis of Corrosion in Steel Cans of Meat and Poultry Food Industry Influenced by Microorganisms Affecting the Competitiveness in Northwest of Mexico

<div>AES analyses of steps of development of a spore as MO in a SC in Tijuana at (a) one day, (b) three days, and (c) six days (2011).</div>

Journal of Spectroscopy

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Figure 4

Figure 4: SEM and AES Analysis of Corrosion in Steel Cans of Meat and Poultry Food Industry Influenced by Microorganisms Affecting the Competitiveness in Northwest of Mexico 

Figure 4 | SEM and AES Analysis of Corrosion in Steel Cans of Meat and Poultry Food Industry Influenced by Microorganisms Affecting the Competitiveness in Northwest of Mexico 