Research Article
In Vitro Antibacterial and Antioxidant Activities and Molecular Docking Analysis of Phytochemicals from Cadia purpurea Roots
Table 2
1H (400 MHz), 13C, and DEPT-135 (100 MHz) NMR spectral information (in CD3OD, δ in ppm, J in Hz) of compound 2.
| Compound 2 | Calpurnine [22] | C/H | δ1H | δ13C | DEPT-135 | δ13C |
| 1 | — | — | — | — | 2 | — | 172.8 | Q (C=O) | 171.6 | 3 | 2.53–2.60 (m) | 32.3 | -CH2-C=O | 33.1 | 4 | 1.62–1.71 (m) | 18.9 | -CH2- | 19.5 | 5 | 1.62–1.71 (m) | 25.64 | -CH2- | 26.6 | 6 | 3.63–3.69 (m) | 60.7 | -CH-N- | 60.7 | 7 | 1.86–1.89 (m) | 33.9 | -CH- | 34.2 | 8 | 1.42–1.49 (m) | 26.7 | -CH2- | 27.3 | 9 | 1.86–1.89 (m) | 32.2 | -CH- | 32.6 | 10 | 4.47–4.52 (tt, J = 4.46, 4.46) | 46.6 | -CH2-N- | 46.9 | 11 | 2.65–2.69 (m) | 57.9 | -CH-N- | 57.6 | 12 | 2.21–2.25 (m) | 35.4 | -CH2-C-O- | 36.1 | 13 | 5.19–5.21 (t, J = 5.39) | 67.7 | -CH-O- | 68.0 | 14 | 2.40–2.45 (m) | 27.7 | -CH2-C-O- | 28.7 | 15 | 2.72–2.77 (m) | 49.4 | -CH2- | 49.9 | 16 | — | — | — | — | 17 | 3.02–3.07 (m) | 51.2 | -CH2-N- | 52.1 |
| 13-Pyrrolecarboxyl | 1′ | — | 161.7 | Q (C=O) | 160.1 | 2′ | — | 122.2 | Q | 122.9 | 3′ | 5.01 (br s, 20 amine) | — | — | — | 4′ | 7.01 (dd, J = 1.58, 1.37) | 123.5 | = CH-NH | 123.4 | 5′ | 6.21–6.23 (dd, J = 2.26, 2.26 | 109.4 | = CH- | 110.3 | 6′ | 6.90–6.92 (dd, J = 1.32, 1.64) | 115.6 | = CH- | 116.1 |
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