Research Article

Terpenoids and Bio-Functions of Essential Oils Hydrodistilled Differently from Freshly Immature and Mature Blumea balsamifera Leaves

Table 3

Content of seven major terpenoids in essential oils from immature and mature leaves of B. balsamifera with different hydrodistillation periods.

Treatment(g thiophene1/100 g FW)
MaturityTimeCamphorL-borneolSilphiperfol-5-ene7-Epi-silphiperfol-5-eneß-caryophylleneɤ-eudesmolα-Eudesmol

Immature24.55 ± 43.61a5.73 ± 10.74a1.31 ± 1.88b2.67 ± 1.88a5.70 ± 9.04a2.60 ± 0.80a1.68 ± 1.28a
Mature22.86 ± 39.75a4.00 ± 6.93a1.46 ± 1.94a2.88 ± 1.94a4.56 ± 6.72b2.03 ± 0.54b1.35 ± 0.95b
F test (maturity)nsnsns
0–6 hrs92.31 ± 11.38a18.93 ± 6.82a4.52 ± 0.29a9.11 ± 0.51a18.10 ± 3.13a3.00 ± 0.47a3.31 ± 0.58a
6–12 hrs2.18 ± 0.57b0.46 ± 0.15b0.64 ± 0.18b1.27 ± 0.33b1.74 ± 0.31b2.59 ± 0.34b0.94 ± 0.09b
12–18 hrs0.26 ± 0.11b0.06 ± 0.02b0.25 ± 0.05c0.47 ± 0.10c0.48 ± 0.10c2.16 ± 0.74bc1.08 ± 0.37b
18–24 hrs0.07 ± 0.04b0.01 ± 0.01b0.13 ± 0.04c0.25 ± 0.07c0.20 ± 0.06c1.51 ± 0.29c0.73 ± 0.13b
F test (time)
(Maturity × time)nsnsnsnsnsns
Immature0–6 hrs95.98 ± 15.96a22.40 ± 8.88a4.41 ± 0.31a9.00 ± 0.64a20.58 ± 2.22a3.39 ± 0.28a3.71 ± 0.56a
6–12 hrs1.97 ± 0.58b0.47 ± 0.20c0.51 ± 0.03bc1.04 ± 0.07bc1.60 ± 0.17cd2.88 ± 0.17ab0.99 ± 0.04cd
12–18 hrs0.22 ± 0.14b0.06 ± 0.03c0.23 ± 0.04d0.43 ± 0.08d0.47 ± 0.12cd2.50 ± 0.93abc1.23 ± 0.47c
18–24 hrs0.04 ± 0.03b0.01 ± 0.00c0.11 ± 0.02d0.20 ± 0.04d0.16 ± 0.05d1.65 ± 0.32cd0.78 ± 0.15cd
Mature0–6 hrs88.64 ± 5.34a15.46 ± 1.19b4.64 ± 0.25a9.21 ± 0.44a15.62 ± 1.02b2.61 ± 0.17abc2.90 ± 0.15b
6–12 hrs2.40 ± 0.59b0.45 ± 0.11c0.77 ± 0.17b1.50 ± 0.34b1.87 ± 0.39c2.29 ± 0.11cd0.90 ± 0.11cd
12–18 hrs0.30 ± 0.08b0.06 ± 0.01c0.27 ± 0.06cd0.52 ± 0.10cd0.50 ± 0.11cd1.83 ± 0.43bcd0.94 ± 0.23cd
18–24 hrs0.09 ± 0.04b0.02 ± 0.01c0.16 ± 0.03d0.29 ± 0.06d0.23 ± 0.05cd1.36 ± 0.23d0.67 ± 0.14d
F-test
C.V. (%)25.1365.1211.3611.0417.1124.9918.93

Data are expressed as mean ± SD (n= 3) (1calculated by comparing to thiophene). Values in the same column followed by different letters indicate significant differences at  < 0.05 according to Duncan’s multiple range test; ns: not significant, : significant at  < 0.05, and : significant at  < 0.01 level.