Research Article

Catharanthus roseus Combined with Ursolic Acid Attenuates Streptozotocin-Induced Diabetes through Insulin Secretion and Glycogen Storage

Table 1

Effect Catharanthus roseus and ursolic acid and combination on blood glucose level (mg/dl).

GroupsDays
0 day7th day14th day21st day28th day

Group 1
Group 2
Group 3
Group 4
Group 5
Group 6

Values are expressed as , (). #Groups as compared with Group 1; groups as compared with Group 2; ; ; .