Effect of Lactobacillus fermentum HFY06 Combined with Arabinoxylan on Reducing Lipid Accumulation in Mice Fed with High-Fat Diet

Table 3

The levels of TG, TC, LDL-C, and HDL-C in serum of mice.

Group	Normal	Model	AX	HFY06	Ax+HFY06
TG (mmol/L)	^a	^b	^a	^a	^a
TC (mmol/L)	^a	^c	^a	^a	^a
LDL-C (mmol/L)	^a	^c	^c	^b	^b
HDL-C (mmol/L)	^b	^a	^ab	^a	^ab

Data are (=10 per group). ^a–cMean values with different letters in the same column are significantly different () according to Duncan’s multiple range test. AX: high-fat diet + AX (200 mg/kg); HFY06: high fat diet + L. fermentum HFY06 (CFU/kg); AX+HFY06: high-fat diet + AX (200 mg/kg) + L. fermentum HFY06 (CFU/kg).