Research Article
Comparison of Three Species of Rhubarb in Inhibiting Vascular Endothelial Injury via Regulation of PI3K/AKT/NF-κB Signaling Pathway
Figure 3
The effect of three species of rhubarb with different concentrations on the release of inflammatory factors in EA.hy926 cells induced by LPS. The content of TNF-α in R. officinale (a), R. palmatum (b), and R. tanguticum (c). The content of IL-1β in R. officinale (d), R. palmatum (e), and R. tanguticum (f). The content of IL-6 in R. officinale (g), R. palmatum (h), and R. tanguticum (i). Statistical significance is labeled as below: compared with the control group, ; . Compared with the model group, ; .
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