Research Article
Phenotypic Diversity of Doum Palm (Hyphaene compressa), a Semi‐Domesticated Palm in the Arid and Semi‐Arid Regions of Kenya
Table 7
Principal component analysis of qualitative traits of doum palm in arid and semi-arid lands of Kenya.
| | Principal components | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
| FS | 0.77 | −0.15 | 0.40 | −0.16 | −0.18 | 0.11 | 0.04 | 0.32 | −0.01 | 0.09 | −0.19 | 0 | FA | 0.80 | −0.20 | −0.40 | 0.33 | 0.10 | 0.11 | −0.14 | −0.04 | 0.09 | −0.03 | 0.02 | 0 | FBAS | 0.80 | −0.20 | −0.40 | 0.33 | 0.10 | 0.11 | −0.14 | −0.04 | 0.09 | −0.03 | 0.02 | 0 | FC.UN | −0.07 | 0.39 | 0.42 | 0.36 | 0.63 | 0.11 | −0.06 | −0.23 | −0.04 | 0.23 | −0.08 | 0 | FC.M | 0.12 | −0.70 | 0.61 | 0.01 | 0.00 | 0.02 | 0.00 | 0.11 | 0.10 | 0.26 | 0.17 | 0 | TC | 0.32 | 0.13 | 0.35 | 0.56 | −0.16 | −0.55 | 0.30 | −0.06 | 0.10 | −0.09 | −0.01 | 0 | TD | 0.49 | 0.31 | 0.40 | −0.38 | −0.03 | 0.37 | 0.25 | −0.29 | 0.20 | −0.15 | 0.04 | 0 | TB | −0.53 | −0.12 | −0.35 | 0.41 | 0.10 | 0.38 | 0.43 | 0.23 | 0.12 | 0.03 | −0.01 | 0 | LC | 0.07 | 0.76 | −0.25 | −0.27 | 0.15 | −0.21 | −0.07 | 0.25 | 0.35 | 0.15 | 0.03 | 0 | MRC | 0.09 | −0.43 | 0.09 | −0.29 | 0.76 | −0.18 | 0.09 | 0.17 | −0.01 | −0.25 | 0.00 | 0 | PC | 0.28 | −0.39 | −0.58 | −0.39 | 0.06 | −0.23 | 0.29 | −0.26 | −0.04 | 0.26 | −0.04 | 0 | PD | 0.63 | 0.61 | −0.07 | 0.00 | 0.07 | 0.05 | 0.19 | 0.18 | −0.37 | 0.05 | 0.12 | 0 |
| Proportion of variance | | | | | | | | | | | | | | 0.25 | 0.18 | 0.15 | 0.11 | 0.09 | 0.06 | 0.04 | 0.04 | 0.03 | 0.03 | 0.01 | 0 |
| Cumulative percentage | | | | | | | | | | | | | | 0.25 | 0.43 | 0.59 | 0.69 | 0.79 | 0.85 | 0.89 | 0.94 | 0.94 | 0.97 | 0.99 | 1 |
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FS: fruit shape, FA: fruit apex, FBAS: fruit base, FC.UN: fruit colour-unripe, FC.M: fruit colour-mature, TC: trunk colour, TD: trunk diameter, TB: trunk branching, LC: leaf colour, MRC: mid-rib colour, PC: petiole colour, and PD: pinnae density.
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