Potential and Comparative Tablet Disintegrant Properties of Pectin Obtained from Five Okra Genotypes in Ghana

Figure 7

Dissolution profiles of formulated paracetamol tablets containing (a) ∼5% w/w okra pectin, (b) ∼7.5% w/w okra pectin, and (c) ∼10% w/w okra pectin in phosphate buffer pH 5.8 (mean ± SD, n = 3).

(a)

(b)

(c)