Green Biosynthesis of Silver Nanoparticles Using Malva parviflora Extract for Improving a New Nutrition Formula of a Hydroponic System

Table 6

Green-manufactured AgNP effects on proline and carbohydrate concentrations, n = 7.

Parameter	Biosynthesized silver nanoparticle concentrations (mg/ml)
	0.0	0.5	1.0	2.5	4.0	5.5
Proline	1.38	3.46	1.22	3.82	7.41	6.93
Carbohydrate	38.82	26.81	35.96	29.31	52.01	73.62
LSD 0.05	Proline = 5.31;			carbohydrate = 38.62