Research Article
Food Waste Behaviour and Awareness of Malaysian
Table 1
Respondent’s characteristics.
| Characteristics | Respondent (%) |
| Gender | Female | 67.50 | Male | 32.50 |
| Marital status | Single | 50.25 | In a relationship | 7.50 | Married | 41.25 | Divorced | 1.00 |
| Household income (RM) | <4500 (B40) | 44.50 | 4500–11000 (M40) | 39.50 | >11000 (T20) | 11.00 |
| Higher education | Primary school | 0 | Secondary school | 2.50 | Diploma degree | 10.25 | Bachelor’s degree | 53.75 | Master’s degree | 16.75 | Doctorate degree | 16.75 |
| Occupation | Government | 34.25 | Private | 26.00 | Freelancer | 5.25 | Student | 32.50 | Retired | 0.75 | Unemployed | 1.25 |
| Current eating diet | Plant and animal eater | 94.50 | Pescatarian (plant and fish) | 1.25 | Flexitarian (part-time vegetarian) | 2.75 | Vegetarians (plant, dairy, and animal by-products) | 1.25 | Vegan (plant only) | 0.25 |
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