Microencapsulation of <i>Ruellia tuberosa</i> L. Aqueous Root Extracts Using Chitosan-Sodium Tripolyphosphate and Their In Vitro Biological Activities

<div>Particle size distribution from microcapsules of <i>R</i>. <i>tuberosa</i> (L.) extracts prepared in pH 4, 0.1% (w/v) chitosan concentration and 90 min stirring time. The mean diameter was 53.41 <i>μ</i>m.</div>

Scientifica

fig2

Figure 2

Figure 2: Microencapsulation of <i>Ruellia tuberosa</i> L. Aqueous Root Extracts Using Chitosan-Sodium Tripolyphosphate and Their In Vitro Biological Activities 

Figure 2 | Microencapsulation of Ruellia tuberosa L. Aqueous Root Extracts Using Chitosan-Sodium Tripolyphosphate and Their In Vitro Biological Activities 