An Experimental Study and Mathematical Modeling of Vibration Transfer in Pistachio Trees Using an Inertia-Type Trunk Shaker and Field-Adapted Wireless Sensors

<div>The relationship between the kinetic energy ratio and <svg height="9.49473pt" id="M120" style="vertical-align:-0.2063999pt" version="1.1" viewbox="-0.0498162 -9.28833 7.30254 9.49473" width="7.30254pt" xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink"><g transform="matrix(.013,0,0,-0.013,0,0)"><path d="M529 97L508 118C475 75 449 58 438 58C428 58 421 66 415 104C393 234 374 403 364 496C345 670 307 712 254 712C220 712 174 691 153 669L161 645C176 653 194 658 206 658C237 658 261 640 278 562C287 522 290 483 293 434C223 269 110 105 23 9L32 -12C59 -6 85 0 108 7C152 64 251 252 300 366C307 297 315 221 337 82C346 24 363 -12 393 -12C425 -12 475 13 529 97Z"></path></g></svg> for different shaking patterns in (a) tree I, (b) tree II, and (c) tree III.</div>

Shock and Vibration

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Figure 12

Figure 12: An Experimental Study and Mathematical Modeling of Vibration Transfer in Pistachio Trees Using an Inertia-Type Trunk Shaker and Field-Adapted Wireless Sensors 

Figure 12 | An Experimental Study and Mathematical Modeling of Vibration Transfer in Pistachio Trees Using an Inertia-Type Trunk Shaker and Field-Adapted Wireless Sensors 