Antimicrobial-Resistant Environmental Bacteria Isolated Using a Network of Honey Bee Colonies (Apis mellifera L. 1758)
Table 2
Percentage of nonsusceptibility for each molecule tested out of the total strains isolated.
% of Nonsusceptible
% of Gram-positive (47.7)
% of Gram-negative (52.3)
% of Ventriculum (86.2)
% of External surface (13.8)
FOX
33.61
23.27
44.44
32.27
41.43
VA
50.52
11.17
96.07
49.07
58.33
SXT
5.10
4.83
5.35
5.34
3.57
IMP
4.11
1.38
6.60
4.58
1.19
AX
62.99
37.59
86.16
63.5
59.52
AMP
54.95
31.38
86.93
54.42
57.81
AMC
52.25
27.35
79.73
51.89
54.29
CN
5.59
5.17
5.97
6.11
2.38
CTX
37.99
52.41
24.84
39.12
30.95
ATM
54.82
74.82
37.54
55.36
51.28
S
32.4
13.45
49.69
32.63
30.95
P
62.34
32.76
89.31
63.17
57.14
C
9.23
5.86
12.30
9.75
5.95
DO
11.19
13.10
9.28
11.22
10.98
TE
14.39
6.30
21.90
14.16
15.79
NA
31.93
29.20
34.28
31.71
33.33
E
59.11
31.07
91.57
58.02
65.00
KF
48.92
27.62
71.75
48.47
51.43
ENR
26.81
25.52
27.99
28.05
19.05
AMR
98.19
96.9
99.37
98.66
95.24
MDR
74.67
60.34
87.74
75.00
72.62
Note: Nonsusceptibility percentages considering Gram-positive and Gram-negative strains, as well as percentages considering the origin of isolation (ventricle or external surface), are reported. The percentage value of AMR and MDR for each category is given in the last two rows. In brackets, the percentage value of strains belonging to the category compared to the total strains isolated.
