Research Article

Phytochemical Analysis, Antioxidant Activity, Fatty Acids Composition, and Functional Group Analysis of Heliotropium bacciferum

Table 3

In vitro antioxidant activities of all the extracts of Heliotropium bacciferum (leaves).

ExtractsQuantity in milligram (mg/mL), mean value ± standard deviation
50100150200250

Ascorbic acid (standard)79.12 ± 0.8186.79 ± 0.3389.84 ± 0.7291.51 ± 0.4193.22 ± 0.58
Crude72.57 ± 0.9476.97 ± 0.8978.89 ± 0.5983.63 ± 0.5790.18 ± 0.90
n-Hexane67.83 ± 1.0273.47 ± 0.9481.48 ± 0.7387.13 ± 0.8789.19 ± 0.53
Ethyl acetate72.57 ± 0.7179.23 ± 0.5584.90 ± 0.7687.58 ± 0.9990.74 ± 1.00
n-Butanol70.65 ± 0.3475.95 ± 0.4878.21 ± 0.9880.47 ± 0.7084.31 ± 0.92
Aqueous52.59 ± 0.8469.97 ± 0.7670.76 ± 0.4280.02 ± 0.3282.73 ± 0.47