Research Article
Chemical Analysis and Evaluation of Antioxidant, Antimicrobial, and Photoprotective Activities of Schinopsis brasiliensis Engl. (Anacardiaceae)
Table 4
Antimicrobial activity of the extract of Schinopsis brasiliensis.
| | Bacteria | Sb-EtOH (mg/mL) | | MIC | MBC |
| | Bacillus cereus | 12.5 | — | | Escherichia coli | 12.5 | 12.5 | | Enterococcus faecalis | 12.5 | 12.5 | | Klebsiella pneumoniae | 12.5 | 12.5 | | Pseudomonas aeruginosa | 12.5 | — | | Serratia marcescens | 6.25 | 12.5 | | Shigella flexneri | 3.12 | 12.5 | | Staphylococcus aureus | 3.12 | 12.5 | | Salmonella enterica | 0.39 | 12.5 |
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