Explaining Continuance Intention of Fruit and Vegetable Consumption among the Rural Elderly: An Application of the Expectancy Confirmation Model

Table 1

Characteristics of respondents.

Variable	Category		%
Age, y	60–70	212	66/2
	70–80	90	28/2
	>80	18	5/6
Educational level	Illiteracy	170	53/1
	Primary	109	34/1
	Secondary	28	8/8
	Diploma or higher	13	4
Sex	Male	174	54/4
	Female	146	45/6
Income	Good	17	5/3
	No Good & No Bad	170	53/1
	Bad	133	41/6
F&V eating experience	1–3 servings per day	154	48/1
	3–5 servings per day	45	14/1
	>5 servings per day	6	1/9
	None	115	35/9
Smoking	Yes	95	29/7
	No	225	70/3
Physical activity	<15 minutes	71	22/2
	15–30 minutes	46	14/4
	>30 minutes	25	7/8
	None	178	55/6