Process Optimisation of Ultrasound-Assisted Extraction of Oligosaccharides from Coconut Husk

Table 7

Input factors, predicted responses, and experimental data of the optimised formulation with the highest desirability function.

Combination	Notation	Value
Factors^a	X1	30.39
	X2	5.02
	X3	248.08
	X4	1.05
	X5	127.01
Predicted responses^b	Y1	13.77
	Y2	6.41
	Y3	3.21
Experimental data^c	Y1	14.29 ± 0.55
	Y2	3.84 ± 0.05
	Y3	3.72 ± 0.18

^aPredicted optimised extraction conditions by the software. ^bPredicted values of responses. ^cExperimental data (in average ± standard deviation, n = 3).