Research Article
Evaluation of Rural Tourism Carrying Capacity Based on Ecological Footprint Model
Table 4
Ecological footprint of food and fiber consumption in Nanyang City, 2011–2020.
| Year | Food and fiber consumption raw state footprint (gha) | Ecology of food and fiber consumption per capita footprints (gha per capita) |
| 2011 | 729.758 | 0.0008 | 2012 | 731.403 | 0.0008 | 2013 | 1052.440 | 0.0009 | 2014 | 1690.223 | 0.0009 | 2015 | 1670.865 | 0.0008 | 2016 | 1721.833 | 0.0009 | 2017 | 1537.409 | 0.0008 | 2018 | 1942.817 | 0.0008 | 2019 | 2494.538 | 0.0008 | 2020 | 2310.246 | 0.0008 |
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