Development and Evaluation of an Eco-Friendly Hand Sanitizer Formulation Valorized from Fruit Peels

<table class="table-group" id="tab4"><tr><td><table class="table"><tr><td class="thead-hr" colspan="3"><hr/></td></tr><tr class="thead"><td class="align_left">Sample extract</td><td class="align_center">Solvent</td><td class="align_center">Yield (g/20 g peels)</td></tr><tr><td class="thead-hr" colspan="3"><hr/></td></tr><tr><td class="align_left">Pomegranate peels</td><td class="align_center">Ethanol</td><td class="align_center">6.4 ± 0.5</td></tr><tr><td class="align_left">Sweet lime peels</td><td class="align_center">Ethanol</td><td class="align_center">10.8 ± 0.5</td></tr><tr><td class="align_left">Lemon peels</td><td class="align_center">Ethanol</td><td class="align_center">9.5 ± 0.5</td></tr><tr class="table-tr"><td colspan="3"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>Yield calculation of different fruit peel extracts.</div>

International Journal of Biomaterials

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Table 4

Table 4: Development and Evaluation of an Eco-Friendly Hand Sanitizer Formulation Valorized from Fruit Peels 