Effect of Yogurt Intake Frequency on Blood Pressure: A Cross-Sectional Study

Figure 2

Different associations between yogurt intake frequency and blood pressure variables in hypertensive and nonhypertensive individuals after controlling for all covariates (β1: SBP ≥140 mmHg or DBP ≥90 mmHg and β2: SBP ≥130 mmHg or DBP ≥80 mmHg).