The Prevalence of Shiga Toxin-Producing <i>Escherichia coli</i> and Enteropathogenic <i>Escherichia coli</i> Isolated from Raw Chicken Meat Samples

<div>Antibiotic resistance (%) of <i>E. coli</i> isolated from raw chicken meat.</div>

International Journal of Microbiology

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Figure 1

Figure 1: The Prevalence of Shiga Toxin-Producing <i>Escherichia coli</i> and Enteropathogenic <i>Escherichia coli</i> Isolated from Raw Chicken Meat Samples 

International Journal of Microbiology

The Prevalence of Shiga Toxin-Producing Escherichia coli and Enteropathogenic Escherichia coli Isolated from Raw Chicken Meat Samples

Figure 1