Prevalence and Antimicrobial Susceptibility Profile of <i>Salmonella</i> from Poultry Farms and In-Contact Humans and Associated Risk Factors in Addis Ababa, Ethiopia

<div>PCR gel image of 496 bp amplification of Salmonella genus-specific PCR when run on 2% agarose gel. (a) Lanes: M, 100 bp DNA ladder; 1-23 positive for Salmonella (496 bp), PC-positive control, and NC for negative control. (b) Lanes: M, 100 bp DNA ladder; 1-7, 9, and 10 positives for Salmonella (496 bp), PC-positive control while NC - negative control.</div>

International Journal of Microbiology

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Figure 2: Prevalence and Antimicrobial Susceptibility Profile of <i>Salmonella</i> from Poultry Farms and In-Contact Humans and Associated Risk Factors in Addis Ababa, Ethiopia 

Figure 2 | Prevalence and Antimicrobial Susceptibility Profile of Salmonella from Poultry Farms and In-Contact Humans and Associated Risk Factors in Addis Ababa, Ethiopia 