Research Article

Detection of Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus in Inactivated Fermented Milk Using Fluorescence Quantitative Loop-Mediated Isothermal Amplification

Table 1

Strains used in the study.

Order numberStrain nameStrain numberResults of FQ-LAMP detection
L. bulgaricus geneS. thermophilus gene

1L. bulgaricusCICC6097+
2L. bulgaricusCICC6047+
3L. bulgaricusCGMCC14425+
4L. bulgaricusCGMCC14427+
5S. thermophilusCICC6063+
6S. thermophilusCICC6222+
7S. thermophilusCICC20174+
8S. thermophilusCGMCC11672+
9L. acidophilusCICC6081
10L. rhamnosusCICC6001
11L. plantarumCGMCC1.1856
12L. plantarumCICC6009
13L. caseiCICC6117
14L. paracaseiCGMCC4691
15B. animalisCICC6250
16B. adolescentisCICC6180
17B. breveCICC6185
18B. bifidumCICC6173
19P. fluorescensCICC23246
20L. monocytogenesATCC19111
21C. sakazakiiATCC29544

Note. CICC strains were purchased from the China Center of Industrial Culture Collection, Beijing, China. CGMCC strains were purchased from the China General Microbiological Culture Collection Center, Beijing, China. ATCC strains were purchased from the American Type Culture Collection, Rockefeller, Maryland, USA.