Research Article

The Essential Oils Compounds of Lippia multiflora Moldenke and Cymbopogon schoenanthus (L.) Spreng Repel and Affect the Survival of the Maize Pest Spodoptera frugiperda (Lepidoptera: Noctuidae) Larvae

Table 1

Chemical composition and % of essential oil from Cymbopogon schoenanthus, L. Lippia multiflora, and their (1 : 1) combination (news compounds in bold).

Retention time (min)CompoundC. schoenanthus (%)L. multiflora (%)Lm + Cs (1 : 1) (%)

12.097β-Thujene0.30
12.247α-Pinene0.12
13.135Cis-sabinene0.37
13.342β-Myrcene0.302.380.42
13.675α-Phellandrene0.403.860.73
13.686(+)-4-carene1411.53
13.7813-Carene0.30
13.924α-Terpinene0.30
14.083P-cymene0.708.198.85
14.128D-limonene6.401.541.15
14.189Eucalyptol1.205.341.69
14.274Trans-β-ocimene0.20
14.424β-Ocimene0.40
14.655γ-Terpinene6.381.74
15.345Fenchone0.30
15.373Linalool0.57
15.9Trans-p-2.8-menthadien-1-ol3.90
15.998Trans-p-menth-2-enol0.33
16.2(+)-2-Bornanone1.41
16.24Camphor0.13
16.825Terpinen-4-ol0.400.510.26
17.111α-Terpineol1.030.37
17.2Trans-piperitol1.32
17.406Piperitol0.14
18.124Isopiperitone29.28
18.4Thymol5.36
18.498Carvacrol0.404.38
19.321Thymol acetate1.94
19.532Copaene1.43
20.104β-Elemene8.61
20.212Elemene1.17
20.478Caryophyllene627.6618.80
20.7Beta-gurjunene1.26
20.886Cis-β-farnesene3.07
20.964Humulene0.906.740.89
20.995(E)-β-Famesene0.24
21.311Germacrene D9.792.56
21.5β-Selinene2.88
21.5(+-)-Germacrene D
21.7γ-Muurolene0.400.32
21.7Bicyclogermacrene
21.8β-Guaiene1.800.50
22.185Elemol22.78
22.297β-Elemol6.84
22.723Caryophyllene oxide1.605.240.83
23.3Cubenol0.18
23.3Cubenol0.18
23.35910-epi-γ-eudesmol0.71
23.6210-epi-β-eudesmol2.86
23.7α-Eudesmol19.90
24.5Geranyl-α-terpinene0.16
26.1α-Vetivol0.27
26.8m-Camphorene0.33
27.2p-Camphorene0.19
27.31-Heptatriacotanol0.29
Total97.2791.4281.09

Lm: Lippia multiflora; Cs: Cymbopogon schoenanthus. Compounds representing less than 0.1% on the same line in all essential oils have not been listed. Bold values represent values of new component find in the combination 1:1. Editor could remove Bold in total part in the table.