Morphological, Biochemical, and Molecular Diversity Assessment of Egyptian Bottle Gourd Cultivars

Table 9

Jaccard’s similarity coefficient indexes between ten Egyptian bottle gourd cultivars based on pooled isozyme-protein.

	S1	S2	S3	S4	S5	S6	S7	S8	S9	S10
S1	1.000
S2	0.926	1.000
S3	0.926	0.852	1.000
S4	0.926	0.852	1.000	1.000
S5	0.926	0.852	1.000	1.000	1.000
S6	0.889	0.815	0.960	0.960	0.960	1.000
S7	0.926	0.825	1.000	1.000	1.000	0.960	1.000
S8	0.852	0.778	0.920	0.920	0.920	0.880	0.920	1.000
S9	0.889	0.885	0.960	0.960	0.960	0.920	0.960	0.880	1.000
S10	0.926	0.852	1.000	1.000	1.000	0.960	1.000	0.920	0.960	1.000