Research Article

Nutrition Awareness and Oral Health among Dental Patients in Palestine: A Cross-Sectional Study

Table 5

Items measures, fit statistics, and point-measure correlation coefficient.

No.ItemMeasureS.EInfit MNSQZSTDOutfit MNSQZSTDPT-measure CORR

1Food plays an important role in the oral health−3.360.461.200.61.520.90.29
2Sugar is one of the food elements that causes dental caries−2.250.311.080.40.90−0.10.38
3Chewing free-sugar gum reduces dental caries0.880.200.99−0.11.030.20.44
4Using artificial sweeteners in candies and juices reduces the dental caries1.840.231.010.10.85−0.50.40
5Drinking fruit juice cause dental caries more than eating the whole fruit1.380.211.060.61.010.10.38
6Increasing the number of the meals increases dental caries1.90.231.080.70.990.10.35
7The frequency of eating sugar is more cariogenic compared to the amount of the sugar0.220.201.000.110.10.44
8Food leftovers in the mouth are associated with dental caries−2.450.331.020.20.9−0.10.40
9Eating sweets with meals is better than eating sweets between meals on dental caries1.550.210.96−0.40.95−0.10.43
10Brushing or flossing the teeth after every meal reduces the caries−3.160.430.83−0.40.64−0.40.47
11Drinking milk and dairy products protect the teeth from caries−1.820.271.150.91.481.30.30
12Eating sweets that melt in the mouth and swallowed faster are less harmful than the sweets that stay for a longer time in the mouth.0.070.200.77−3.2−0.712.00.60
13Sticky sweets increase the probability of teeth decay compared to melty sweets−0.080.200.92−1.1−0.811.20.51
14Foods that increase the saliva secretion increase the possibility for tooth decay1.790.220.90−0.8|0.79−0.80.46
15Reduction of food eaten before bed helps protecting from dental caries−0.450.200.91−1.00.84−0.90.50
16The presence of proteins and fats with sugar-containing meals decrease the decay1.380.211.181.8|1.231.00.30
17Eating nuts with tooth decay-causing foods protects the teeth from decay2.550.271.030.31.351.10.28
Means0.000.261.01−0.11.000.−1

Reliability and separation
Item reliability0.98
Item separation6.66
Person reliability0.71
Person separation1.57