Research Article

Effect of Omega-3 on Recurrent Aphthous Stomatitis and Improvement Quality of Life

Table 1

Ulcer characteristic at baseline, after 3 months, and after 6 months.

Ulcer characteristicGroupsBaselineFirst follow-up after 3 monthsSecond follow-up after 6 months
Mean ± standard deviation valueMean ± standard deviation valueMean ± standard deviation value

Average size of ulcerPlacebo4.75 ± 0.550.0794.65 ± 0.480.0824.6 ± 0.50<0.0001
Omega-35.11 ± 0.704.37 ± 0.483.5 ± 1.27
Average number of ulcerPlacebo2.65 ± 0.810.062.45 ± 0.750.0182.45 ± 0.75<0.0001
Omega-33.6 ± 0.881.9 ± 0.641.35 ± 0.67
Average duration of ulcer (in weeks)Placebo8.83 ± 1.470.3898.83 ± 1.47<0.00018.57 ± 1.51<0.0001
Omega-39.69 ± 0.634.94 ± 0.933.84 ± 2.03
Ulcer free period (in weeks)Placebo3.05 ± 0.680.073.1 ± 0.710.6573.1 ± 0.71<0.005
Omega-32.55 ± 0.603.2 ± 0.693.7 ± 1.94
PainPlacebo7.3 ± 1.3417.2 ± 1.390.0757.2 ± 1.36<0.0001
Omega-38.15 ± 1.304.9 ± 0.963.65 ± 1.78
Mucosal sitePlacebo4.15 ± 0.930.4743.75 ± 0.85<0.00013.75 ± 0.78<0.0001
Omega-34.4 ± 1.232.85 ± 2.32 ± 1.02
USS (ulcer severity score)Placebo31.1 ± 2.610.0830.35 ± 2.3<0.000130.3 ± 2.29<0.0001
Omega-333.36 ± 2.0225.75 ± 4.5314.95 ± 6.25

value is significant; ulcer severity score.