Research Article
Storage Stability Assessment of Indigenous Guava Fruits (Psidium guajava L.) cv. “Gola” in Response to γ-Irradiation
Figure 1
Effect of irradiation on total soluble solids (a), titratable acidity (b), pH (c), and ripening index (d) of guava fruit.
(a) |
(b) |
(c) |
(d) |