Research Article

Moisture Sorption Behavior and Effects of Temperature, Slice Thickness, and Loading Density on Drying Kinetics of a Local Sweet Potato Cultivar Grown in Bangladesh

Table 4

Coefficients for the BET and GAB isotherms for LSPS.

Model constants, coefficient, and statistical parametersModel
BETGAB

(g water/100 g solid)5.9176.481
33.8022.09
—0.90803
0.89540.97850
RMSE2.231.56978
35.643.16826