Prevalence and Phenotypic and Genotypic Patterns of Antibiotic Resistance of <i>Acinetobacter baumannii</i> Strains Isolated from Fish, Shrimp, and Lobster Samples

<div>Gel electrophoresis of <i>A. baumannii</i> antibiotic resistance genes in PCR reactions. In all figures, M: ladder (100 bp); PC: positive control; NC: negative control; numbers: positive samples for antibiotic resistance genes.</div>

Journal of Food Processing and Preservation

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Figure 2: Prevalence and Phenotypic and Genotypic Patterns of Antibiotic Resistance of <i>Acinetobacter baumannii</i> Strains Isolated from Fish, Shrimp, and Lobster Samples 

Figure 2 | Prevalence and Phenotypic and Genotypic Patterns of Antibiotic Resistance of Acinetobacter baumannii Strains Isolated from Fish, Shrimp, and Lobster Samples 