Optimization of Process Parameters for the Production of Soy Protein by Ultrafiltration Using ANN

Table 5

Performance criteria used for ANN modelling.

Response variable	RMSE	SSE	Percent error	Chi-square ()	Absolute average deviation
Permeate flux	15.45	238.81	37.71		12.20
Protein in retentate	3.88	15.06	4.18	0.9	2.88
Protein retention	0.0034	1.15 x 10^-5	0.34	1	0.005