Assessment of Antioxidant Enzyme Superoxide Dismutase (SOD) in Oral Cancer: Systematic Review and Meta-Analysis

Mohideen, Khadijah; Chandrasekaran, Krithika; M, Kareema; T, Jeyanthikumari; Dhungel, Safal; Ghosh, Snehashish

doi:https://doi.org/10.1155/2024/2264251

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Abstract Introduction Materials and Methods Results Discussion Conclusion Abbreviations Data Availability Conflicts of Interest Authors’ Contributions References Copyright Related Articles

Review Article | Open Access

Volume 2024 | Article ID 2264251 | https://doi.org/10.1155/2024/2264251

Assessment of Antioxidant Enzyme Superoxide Dismutase (SOD) in Oral Cancer: Systematic Review and Meta-Analysis

Khadijah Mohideen,¹Krithika Chandrasekaran,²Kareema M,¹Jeyanthikumari T,³Safal Dhungel,⁴and Snehashish Ghosh⁵

Academic Editor: Sowjanya Thatikonda

Received20 Nov 2023

Revised05 Feb 2024

Accepted02 Mar 2024

Published16 Mar 2024

Abstract

Objective. The present article aims to comprehensively review the existing literature on superoxide dismutase (SOD) levels, an antioxidant enzyme, in oral cancer. Method. An extensive literature search was conducted across various databases, including PubMed, Wiley Online Library, Science Direct, and Cross Reference, spanning 1998–2023. At the outset, 1,177 articles were initially identified, and 907 studies were excluded due to irrelevance or duplication of the research question. Subsequently, 270 articles underwent screening evaluation, resulting in the selection of 85 articles meeting the inclusion criteria. Following this, 68 articles underwent a full-text comprehensive assessment, and ultimately, 39 were chosen for data extraction. The risk of bias in the designated articles was assessed using the Newcastle–Ottawa Scale. Finally, 13 studies were meticulously selected, offering consistent data for the ensuing meta-analysis. Meta-analysis was executed using comprehensive meta-analysis (CMA) version 3 software (Bio Stat Inc., Englewood, NJ, USA). The meta-analysis findings revealed a statistically significant decrease in SOD levels in both erythrocyte samples () and tissue samples () among individuals with oral cancer (OSCC) compared to the normal control group. Conversely, the analysis of three studies on salivary samples demonstrated a significant increase () in SOD levels in the oral cancer group compared to the healthy controls. Conclusion. This systematic review underscores a statistically significant decline in SOD levels observed across diverse bio-samples in individuals with oral cancer, indicating an excess of oxidative stress (OS). Additional research is needed to delve into the relationship between SOD levels and clinic–pathological prognostic markers within the oral cancer cohort. Such investigations have the potential to significantly contribute to the development of prognostic tools grounded in OS, thereby guiding strategies for treatment planning.

1. Introduction

The prevailing type of head and neck cancer is oral squamous cell carcinoma (OSCC), surpassing 400,000 cases in global annual incidence [1]. The leading factors contributing to the development of OSCC are personal behaviors, such as smoking, tobacco chewing, and alcohol consumption. Additionally, a complex interplay of socioeconomic factors, environmental or occupational exposures, trauma or the presence of sharp teeth, mutations in oncogenes or tumor suppressor genes, and infections induced by oncogenic viruses could significantly contribute to the onset of oral cancer [2]. Oxidants or reactive oxygen species (ROS) are molecules with high reactivity and instability due to a single unpaired electron in their peripheral shell. Being aggressive, ROS can potentially target healthy human cells, disrupting their normal structure and function and posing a risk for malignant transformation [3]. Internally generated enzymatic and nonenzymatic antioxidants play a crucial role within the human body by neutralizing reactive species (ROS/oxidants). The protective antioxidant defense mechanism safeguards the body against the harmful effects of ROS. ROS comprise a diverse array of reactive compounds, including radical species such as superoxide anion (O₂⁻), hydroxyl radical (OH⁻), hydroperoxyl radical (HOO⁻), and a nonradical compound known as hydrogen peroxide (H₂O₂) [4]. Antioxidants inhibit the formation and dissemination of free radicals [5]. When the generation of oxidants exceeds the intended levels due to excessive accumulation or reduced elimination, the resultant oxidative imbalance can lead to an insufficient supply of antioxidants. Such disproportion can trigger oxidative stress (OS), disrupting the equilibrium in the oxidant–antioxidant defense systems [6]. The compromised activity in the antioxidant defense system is a pivotal factor in the progression of various diseases. The repercussions of OS significantly contribute to irreversible damage to cellular and tissue structures, which plays a specific role in the initiation, promotion, and progression of cancer. Substantial evidence indicates that antioxidant enzymes play a crucial role in averting both the initiation and advancement of tumorigenesis [7]. Enzymatic antioxidants such as superoxide dismutase (SOD), catalase (CAT), reduced glutathione (GSSH), and glutathione peroxidase (GPx), along with nonenzymatic antioxidants like vitamins B-complex, C, E, ß carotene, and the mineral selenium, may be produced either by the tumor cells themselves or in response to the body’s reaction to tumor growth [8].

SOD enzymes play a crucial role in managing the concentrations of diverse ROS and nitrogen species, mitigating their potential harm, and overseeing a broad spectrum of cellular processes through their signaling functions [9]. The SOD enzyme plays a vital role in regulating cell growth and is acknowledged as the primary defense mechanism against OS in aerobic cellular systems [10]. In all aerobic organisms, various SOD proteins are strategically positioned in distinct cellular and subcellular locales.

SOD counteracts two harmful substances, superoxide (O₂⁻) and hydrogen peroxide (H₂O₂), converting them into water [11]. By activating the SOD enzyme, the adverse impact of the superoxide radical on the antioxidant enzyme GPx is impeded, thus preventing the subsequent deactivation of the GPx enzyme. Consequently, SOD prolongs the active phase of the GPx enzyme. The human body harbors three unique isoforms of SOD: Zn/CuSOD (SOD1) located in the cytoplasm and nucleus, MnSOD (SOD2) situated in the matrix of the mitochondrial membrane space, and Ec-SOD (SOD3) present in the extracellular space [12]. Cu/ZnSOD and MnSOD stand out as the primary antioxidant enzymes among these [13]. Despite extensive research on the involvement of the antioxidant enzyme SOD, there are uncertainties persist in the redox state of carcinogenesis [14]. The objective of the present systematic review was to assess the activities of SOD enzyme in individuals diagnosed with oral cancer and to compare with the control group of healthy individuals.

2. Materials and Methods

Following the prescribed PRISMA protocol [15], this systematic review has been appropriately registered in the PROSPERO database with the identifier CRD42021257722.

2.1. Research Hypothesis

Are there changes in the activity of the antioxidant SOD enzyme in individuals with oral squamous cell carcinoma (OSCC) compared to those in healthy groups?

Our research question adhered to the PECOS framework, emphasizing the following elements:(i)Population: Patients diagnosed with oral cancer.(ii)Exposure: Measurement of SOD values (mean and SD) in different samples.(iii)Comparison: Between patients with oral cancer and healthy participants.(iv)Outcome: Assessing variations in SOD enzyme activities between OSCC patients and a healthy control group across various biological samples.(v)Study design: Case-control and cross-sectional studies.

2.2. Literature Search

An extensive literature search was performed utilizing electronic databases such as PubMed, Science Direct, Wiley Online Library, and Cross Reference, including the period from 1998 to 2023. The search filtered the articles in the English language by employing MeSH terms and relevant keywords.

2.3. Inclusion Criteria

(i)Articles revealed the antioxidant status by evaluating SOD values within the OSCC group.(ii)The studies utilized various biosamples, presenting SOD activity values (mean and standard deviations) along with statistical significance between the OSCC group (before treatment initiation) and the control group.(iii)Case-control and cross-sectional studies.

2.4. Exclusion Criteria

(i)The abstracts and objectives unrelated to the research.(ii)The narrative, critical, systematic review articles, and case reports.(iii)The articles include other antioxidant enzyme markers (CAT, GPx, and GSSH) or micronutrient (antioxidant, vitamins, and minerals) assessments in the oral cancer group and they did not provide data for SOD antioxidant enzyme.(iv)The articles lacked adequate data (graphical representation) to compare the control and OSCC groups.(v)The studies concentrated on groups with oropharyngeal or head and neck carcinomas.

2.5. Literature Search

Literature search of each database described in detail in Table 1.

The screening process was initiated by evaluating the titles and abstracts of the published articles. Articles meeting the inclusion criteria underwent a comprehensive full-text assessment. Three independent assessors evaluated these papers, employing the Newcastle–Ottawa Scale and scrutinizing potential limitations such as selection bias, incomplete information, data precision, and quality measures (e.g., ethical approval, informed consent, disclosure of conflicts of interest, and funding sources). The authors selected articles that met the eligibility criteria after a thorough evaluation.

2.6. Data Extraction

Three reviewers autonomously screened and chose the articles, and the disagreements were resolved through consensus guided by the established criteria. The selected articles underwent analysis, during which information about authorship details, publication year, cohort size, and the methodology employed to assess SOD enzyme observed values (mean and SD) for both the OSCC and control groups were extracted.

2.7. Meta-Analysis

The standard mean difference value was computed using comprehensive meta-analysis (CMA) version 3 software (Biostat. Englewood, NJ, USA) to create the forest plot for data analysis. The overall mean difference in SOD levels between the OSCC and control groups was determined with a 95% confidence interval. Due to substantial heterogeneity among the selected studies, a random-effect model was employed for quantitative synthesis. Articles with similar sample types, methodology, and measurement units for SOD activity levels were chosen for the quantitative analysis.

3. Results

A total of 1,177 articles were initially identified from various search engines using the outlined search methodology. Specifically, the PubMed search yielded 22 articles, Science Direct provided 1,037 papers, Wiley Online Library contributed 112 articles, and Cross-reference offered six papers. After thoroughly analyzing search results, 907 articles were excluded for either being irrelevant to the research question or duplicative. Subsequently, 270 articles underwent screening evaluation, which led to the exclusion of 185 articles that did not meet the inclusion criteria. Out of the 85 selected articles, two were nonretrievable. The articles of critical/systematic reviews (n = 5), case reports or case series (n = 3), and animal studies (n = 7) were excluded from the selected articles. Following a final evaluation, 68 articles were chosen for full-text assessment. The articles with insufficient data (n = 2), other cancers (n = 9), studies on the treated group (n = 7), and tissue IHC and cell lines assessment (n = 11) were excluded during the full-text evaluation. The remaining 39 articles were identified as highly suitable for qualitative synthesis. Upon closer inspection, 13 articles with coherent data, ideal for comparison, were included in the meta-analysis (Figure 1).

The chosen articles were compiled, and their quality was assessed using the Newcastle–Ottawa evaluation measure as part of the qualitative analysis, as illustrated in Figure 2 [16–54]. The total score was determined by summing the awarded stars, with the interpretation as follows: 9–10 indicated excellent quality, 7–8 represented good quality, 5–6 indicated satisfactory quality, and 0–4 suggested unsatisfactory quality. Importantly, all the studies included in the analysis scored higher than 6, signifying a low risk of bias (ROB). The summary of ROB for the included studies is presented in Figure 3.

The selected studies were conducted in several nations, including IndiaClick or tap here to enter text [16–22, 24, 26–28, 30–34, 37–45, 47, 49–51, 53], Italy [23], Australia [25], Pakistan [35, 48], China [36], Poland [29, 52], and Saudi Arabia [46, 54].

The majority of studies illustrated a notable decrease in SOD levels in OSCC groups across various biological samples compared to healthy controls. In contrast, only six included studies indicated a significant increase in SOD activity levels in various samples when compared to healthy controls.

The meta-analysis findings revealed a statistically significant decrease in SOD levels in both erythrocyte samples () and tissue samples () among individuals with oral cancer (OSCC) compared to the normal control group. Conversely, the analysis of three studies on salivary samples demonstrated a significant increase () in SOD levels in the oral cancer group compared to the healthy controls.

The data from each included article were systematically organized and presented in Table 2 [16–54]. The authors utilized varied methods to assess the activity levels of SOD across a range of biological samples [55–65]. Gurudath et al. [31] and Nyamati et al. [45] employed the Ransel antioxidant enzyme kit for SOD level assessment in the specified biological samples and the Enzychrom™ SOD assay kit was used by Sadaksharam [49] study.

3.1. Meta-Analysis

Various methodologies were employed to assess SOD concentration or activities in diverse biological samples. Studies providing consistent details and reporting on the same biological sample were chosen for meta-analysis. The overall observed standardized mean difference between the OSCC and control groups was −2.876 U^a/mg Hb (95% CI −4.349 to −1.404) in the erythrocyte sample (Figure 4), 1.968 U^b/ml (95% CI 0.073–3.863; Figure 5) in the salivary sample, and −2.043 U^a/mg protein (95% CI −3.790 to −0.296) in the tissue sample (Figure 6).

3.2. Heterogeneity

The meta-analysis revealed notable heterogeneity, as indicated by the I² values of 96.101, 94.289, and 93.356 in Figure 4–6, respectively. This substantial heterogeneity may stem from variations in the methodologies employed to assess SOD enzyme levels.

3.3. Publication Bias

The studies incorporated in this meta-analysis exhibited Egger’s regression intercept values of −6.69, 19.77, and −11.83, with two-tailed P values of 0.23, 0.25, and 0.147 for erythrocyte, saliva, and tissue samples, respectively. These results indicate a low probability of publication bias in the present meta-analysis.

Merely seven studies recorded the SOD activity level in OSCC, considering clinical stages across various biological samples. In most studies, the distinctions between different stages of OSCC were deemed insignificant. Nevertheless, the reduction of SOD activity as the disease progresses from early to advanced stages proved significant in two of the included studies (; Table 3). Regarding histopathological changes, there is no discernible prediction pattern, as only three studies exhibited SOD activity changes between different histopathological grades of OSCC (Table 4) [66, 67].

4. Discussion

Tobacco, paan, areca nut, and other tobacco-related products directly induce irritation to the oral mucosal tissue, leading to a gradual malignant transformation. Moreover, in individuals with addictive personal habits, the delicate balance between OS and antioxidant enzymes is significantly disrupted. An intricate interplay between tobacco usage, OS-antioxidant imbalance, and genetic susceptibility may synergistically initiate carcinogenesis in individuals already exposed to predisposing factors [21–25]. Hence, the evaluation of antioxidant SOD levels can serve as a prognostic or therapeutic biomarker in OSCC [49].

The present systematic review aims to observe the antioxidant SOD enzyme activity in various biological samples for both the OSCC and healthy control groups. The review encompasses a total of 1,147 patients with oral cancer and 1,058 normal individuals assessed for SOD activity changes. The included studies employed clinical staging systems such as UICC and AJCC. The authors utilized the histopathological grading criteria proposed by Woolgar and Scott [66] and the Akhter et al. [67] method for the histopathological categorization of the OSCC patient group.

In both normal and tumorigenic conditions, SOD is recognized as a crucial antioxidant enzyme that governs cellular redox processes [68]. The impact of SOD on tumor cell growth varies based on its concentration and the host environment at the specific site [69]. The literature also indicates that patients with carcinoma exhibit significantly lower levels of antioxidant enzymes [70].

This systematic review unveiled a noteworthy decrease in the mean SOD levels across various biosamples in the OSCC group compared to the normal controls () [16, 17, 20–28, 30–33, 35–42, 44–48, 50, 53, 54]. Sharma et al. [3] and Bahar et al. [68] conducted studies, not included in the present systematic review due to graphical representation without actual values, that also reported a significantly lower activity of SOD in the OSCC group when compared to the normal control group. Similarly, the results of another study suggested a decrease in SOD values in erythrocyte samples of the OSCC group, although the difference did not attain statistical significance [35]. Subapriya et al. [18] observed a reduction in antioxidant levels in venous blood samples from the oral cancer group compared to the control group and at cancerous intraoral sites compared to the corresponding adjacent tissue sites. The potential explanations for reduced enzyme activity in the oral cancer group include elevated OS due to an accumulation of ROS, insufficient production of antioxidant enzymes and excessive utilization or degradation of SOD by reactive oxygen metabolites, intensive utilization of SOD to counteract superoxide anion (free radicals/ROS), and limited antioxidant capacity to neutralize ROS in a cancerous environment. Conversely, some authors reported significantly elevated SOD activity levels in the OSCC group. Specifically, one article highlighted a noteworthy increase in lymphocyte SOD levels () within the OSCC group [51]. Similarly, two additional studies in saliva and blood documented a significant rise in SOD levels () within the OSCC group compared to the control group. [29, 34, 36, 52] Another study revealed a statistically insignificant increase in SOD levels in erythrocytes of the OSCC group compared to the systemically healthy group () [28].

The elevated SOD activity in the OSCC samples might be attributed to the adaptive or compensatory response of cellular induction caused by an excess of O₂⁻ (superoxide) anions resulting from higher OS and lipid peroxidation. There could be a heightened dismutation of superoxide (O₂⁻) to H₂O₂ with increased SOD activity. Other antioxidant enzymes detoxify the surplus H₂O₂ in the blood cells [34, 51]. Studies also indicated that as the activity of other antioxidant enzymes decreases, the impact of the SOD enzyme increases [71]. Therefore, the overexpression of endogenous antioxidant enzymes is presumed to serve as a vital component of the natural antioxidative defense mechanism, which aims to scavenge lipid peroxides, contributing to the body’s defense against carcinogenesis [28]. Several studies investigated SOD activity levels across different clinical stages within the OSCC group. Notably, in one study, the mean SOD levels in plasma and erythrocyte samples demonstrated a significant progressive decrease () as the clinical grades of OSCC advanced from stage II to stage IV [21]. Two studies reported an insignificant reduction in SOD activity levels in both plasma and tissue as the clinical stage of OSCC advanced [30, 46]. Merely three studies reported an increase in SOD enzyme activity in advanced malignant disease compared to early conditions [26, 47, 52]. One reported study observed fluctuations in the SOD level change in various stages [39]. These observations highlight the need for additional research to elucidate the role of SOD enzymes during the progression phase of the disease.

Two studies depicted a significant decrease in SOD activity levels in moderately differentiated tumors compared to well-differentiated tumors in plasma () [41] and erythrocyte () samples [26]. In contrast, a study revealed a gradual increase in salivary SOD levels as the histopathological grade of OSCC progressed. However, the extent of the difference was statistically insignificant () between different grades of tumors [39]. Analysis based on histopathological grades was only available in three studies. Moreover, this assessment was carried out across different samples utilizing diverse methodologies with varying units of measurement. As a result, no definitive predictions can be made concerning changes in SOD activity based on varying histopathological grades.

Fu et al. [72] reported that a higher expression of MnSOD was positively correlated with a significantly improved disease-specific survival period compared to patients with lower MnSOD expression levels (). Particularly, MnSOD overexpression was associated with favorable prognoses in individuals with moderate or poorly differentiated tumors (), clinical-stage I tumors (), and those who had undergone postoperative adjunct radiotherapy (). However, the altered levels of MnSOD expression did not predict disease-specific survival in patients with clinical stages II–IV and T2–T4 oral cancer stages. In contrast, Salzman et al. [73] and Yokoe et al. [74] proposed that OSCC patients with a markedly elevated expression of the SOD2 gene are associated with lymph node metastasis. Some studies have indicated that the SOD2-dependent expression of H₂O₂ results in the upregulation of MMPs (including MMP-1 and MMP-9). The association between elevated MMP levels, increased invasion, extracapsular spread (ECS), and enhanced tumor metastasis is noteworthy [75–77]. Ye et al. [78] and Liu et al. [79] highlighted that a substantial upregulation of the MMP-1 gene in tongue OSCC signifies the correlation between elevated SOD2 levels and heightened metastatic potential in OSCC. A plausible explanation for the earlier conflicting statement is that increased OS, resulting from the excessive production of H₂O₂, contributes to the aggressiveness of tongue squamous cell carcinoma (while concurrently elevated SOD2 expression may not be causative). In line with the previous statement, few in vivo studies have indicated that higher expression of MnSOD protects against further tumor growth in oral and cheek pouch carcinoma [80, 81]. The precise role of SODs in carcinogenesis has been extensively investigated, yet it remains unclear.

The outcomes from this meta-analysis indicate a notable reduction in SOD activity values in the OSCC group compared to the healthy control group. Specifically, in erythrocyte samples, the difference was highly significant (), and in tissue samples, it was statistically significant (). The overall standardized mean difference between the study and control groups was −2.876 U^a/mg Hb (95% CI −4.349 to −1.404) in erythrocyte samples and −2.04 U^a/mg protein (95% CI −3.79 to −0.29) in tissue samples. Conversely, three included studies of the salivary samples meta-analysis exhibited a significant increase () in SOD activity compared to normal controls. The overall standardized mean difference in salivary SOD value between the study and control group was 1.968 U^b/ml (95% CI 0.073–3.863). These observations highlight that tissue, blood, and saliva components exhibit distinct biological behaviors influenced by the local environment and immune status of patients. Baseline levels of antioxidant enzymes and their responsiveness to inducibility can vary significantly based on biological samples, sample size, methodologies, host factors, disease specificity, and ethnicity. Additionally, the limited availability of studies providing coherent data for salivary SOD enzyme meta-analysis hampers the ability to assess valid changes.

The statistically significant decline in SOD levels as the disease progresses from early to advanced phases was observed in only two studies (). Reported studies lack a specific prediction pattern concerning histopathological changes. Recognizing biological alterations in antioxidant systems may contribute to a more accurate prognosis of OSCC [82]. Predicting disease progression may be facilitated by assessing changes in SOD activity with advancing clinical stages or histological tumor grades. According to Manasaveena et al. [38] radiation therapy induces higher OS compared to chemoradiotherapy in OSCC. Thus, the detrimental effects of tumors and the adverse impact of inappropriate treatment on patients’ health are highly devastating. Future studies are required to elucidate alterations in the pro-oxidant and antioxidant systems in patients not only with oral cancer but also in primary vertebral bone lesions, leptomeningeal, and other tissue metastasis across different types of solid and hematologic cancers. Doing so sheds light on the unique patterns of disease detection and progression of each kind of metastasis. Ultimately, it develops tailored treatment approaches for each cancer type [83, 84].

5. Conclusion

Our systematic review revealed statistically significant reductions in SOD enzyme activity across various biosamples in the oral cancer group. However, further evaluation with a larger sample size is warranted. In the current context, exploring prognostic markers such as the antioxidant enzyme SOD could enhance the selection of effective therapy, intervention methods, monitoring of therapeutic strategies, and identification of tumor resistance to improve the survival of oral cancer patients. Regular assessment of antioxidant status holds the potential to serve as a prognostic biomarker in individuals at high risk, offering benefits in reducing morbidity and mortality among OSCC patients while enhancing their quality of life.

Abbreviations

OSCC:	Oral squamous cell carcinoma
SCC:	Squamous cell carcinoma
ROS:	Reactive oxygen species
OS:	Oxidative stress
SOD:	Superoxide dismutase
MMP:	Matrix metallo proteinase
SR:	Systematic review
UICC:	Union for International Cancer Control
AJCC:	American Joint Committee on Cancer.

Data Availability

Data sharing does not apply to this study.

Conflicts of Interest

The authors report no conflicts of interest.

Authors’ Contributions

KM, JT, KMI, and KC contributed in the conceptualization. SG and SD contributed in the methodology. KMI contributed in the software. JT and KC contributed in the validation. KI contributed in the formal analysis. KM and KMI contributed in the investigation. JT and KC contributed in the resources. KMI and KM contributed in the data curation. SG and KM contributed in the writing–original draft formation. SG and SD contributed in the review and editing. KC and KM contributed in the visualization and supervision. All authors have approved the completed version of the manuscript.

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